Bartender | Courtyard by Marriott l Part Time l Lynnwood
About The Position
Accurately and quickly takes, enters, prepares and delivers guest orders according to standards. Responds to guest needs and provides the highest level of quality service. Effectively operates micros operating system and cash register. Responsible for answering all questions about menu items, specials, and prices. Familiar with preparation methods and ingredients to meet guest’s dietary/allergy questions. Prepares all food in a timely manner and operates the Turbo Chef according to standards. Consistently checks guests’ identification and monitors guests' consumption of alcoholic beverages to ensure compliance with state and local liquor laws. Responsible for disposal of garbage, picking up trays, re-stocking dishes on the line, and clearing/wiping down tables and counter. Assists in maintaining sanitation and cleanliness of the Bistro, kitchen, and dish room. Completes all required side work and takes initiative to assist wherever necessary. Works as a team player and actively contributes to the success of the Bistro experience. Also provides food and beverage service to clients in a business of social function in a friendly manner.
Requirements
- High school diploma/GED
Responsibilities
- Accurately and quickly takes, enters, prepares and delivers guest orders according to standards.
- Responds to guest needs and provides the highest level of quality service.
- Effectively operates micros operating system and cash register.
- Answers all questions about menu items, specials, and prices.
- Familiar with preparation methods and ingredients to meet guest’s dietary/allergy questions.
- Prepares all food in a timely manner and operates the Turbo Chef according to standards.
- Consistently checks guests’ identification and monitors guests' consumption of alcoholic beverages to ensure compliance with state and local liquor laws.
- Responsible for disposal of garbage, picking up trays, re-stocking dishes on the line, and clearing/wiping down tables and counter.
- Assists in maintaining sanitation and cleanliness of the Bistro, kitchen, and dish room.
- Completes all required side work and takes initiative to assist wherever necessary.
- Works as a team player and actively contributes to the success of the Bistro experience.
- Provides food and beverage service to clients in a business of social function in a friendly manner.
Benefits
- medical, dental and vision insurance plans
- company-paid life insurance
- short term disability coverage
- company-paid long term disability coverage for eligible employees
- 401(k) plan with company match
- tuition reimbursement
- voluntary benefits (critical illness, hospital indemnity, accident insurance, pet insurance, identity theft)
- time-off
- scholarship program
- generous hotel discounts
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
