Bartender (Upscale / Fine Dining)
About The Position
The Bartender serves guests in an upscale or fine-dining setting and helps deliver a guest experience that meets or exceeds expectations. The role calls for a team-oriented, guest-first attitude, a passion for food and hospitality, and the ability to work in a fast-paced environment. This is a tipped position, with a posted starting rate of USD $2.13 per hour. The employer offers training and development programs, opportunities for career advancement, employee discounts, flexible schedules, health benefit plans, paid sick leave, and a positive and respectful workplace where diversity is valued.
Requirements
- At least 1 year of bartender experience.
- Must be at least 18 years old to serve alcohol.
- Team player with a guest-first attitude.
- Friendly, accommodating, inclusive, and respectful, in keeping with the company's “Be FAIR” ideals.
- Passion for great food and great fun.
- Enjoys working in a fast-paced environment.
Benefits
- Training and development programs
- Employee discounts on dining, retail, amusements, and hotels
- Flexible schedules
- Multiple health benefit plans
- Dental insurance
- Vision insurance
- Voluntary life insurance
- Short-term disability coverage
- Paid sick leave
- Opportunities for advancement
- Community volunteer opportunities through Landry’s League
- Positive and respectful work environment where diversity is valued
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
