BARTENDER (PART TIME)

Compass Group•San Antonio, TX

3d•Onsite

About The Position

Culinaire has an opening for part-time BARTENDER positions at the Tobin Center in San Antonio, TX. This role involves preparing and serving beverages to guests in the bar area in a friendly, courteous, and timely manner, while adhering to all liquor regulations. The position requires at least two years of bartending experience and offers a fixed pay rate of $10.00 per hour, with a free shift meal as a perk. Culinaire provides upscale food and beverage management services and is committed to associate career path, safety, and success, as well as client satisfaction.

Requirements

At least two years of bartending experience is required.

Responsibilities

Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
Greets guests in a courteous, friendly manner.
Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
Checks guests at the bar for proper identification.
Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
Arranges bottles and glasses to maintain an attractive display in the bar area.
Washes and sterilizes stemware.
Performs other duties as assigned.