Bartender Experience Curator

Coury HospitalitySunnyvale, CA
Onsite

About The Position

At Coury Hospitality, we bring a commitment to collaborative excellence, a unified vision, and shared principles of partnership to every aspect of hotel management. Our approach is seamless and tailored, ensuring each property under our management offers a unique and exceptional guest experience. Join our team of Experience Curators! Coury Hospitality has an amazing opportunity as a Bartender. Bartender – TETRA Hotel, Autograph Collection (Sunnyvale, CA) Luxury Hospitality | Coury Hospitality Join the Essence of Understated Luxury At TETRA Hotel, part of the Autograph Collection by Marriott, we bring a distinctly elevated and immersive experience to Silicon Valley. Opened in 2022 and recognized as the only AAA Four Diamond Marriott property in the region, TETRA is more than a hotel—it's a destination of elevated design, refined service, and inspired culinary experiences. In partnership with sister property AC Hotel Sunnyvale Moffett Park, our dual-hotel campus boasts 350 stunning guest rooms and suites, sophisticated indoor and outdoor meeting spaces, and a collection of curated dining venues including Adrestia, NOKORI, and Nexus Cafe At TETRA, every detail is a celebration of comfort, connection, and contemporary elegance. We’re seeking a Bartender who brings creativity, precision, and genuine hospitality to every guest interaction. You will be instrumental in crafting exceptional beverage experiences while creating a welcoming and vibrant bar atmosphere.

Requirements

  • Are 21+ and hold (or can obtain) Food Handler’s Certification & Training for Intervention Procedures (TIPS)
  • Have previous experience in bartending or luxury hospitality
  • Possess strong knowledge of cocktail preparation, wine service, and beverage trends
  • Thrive in a fast-paced, team-driven environment with a high attention to detail
  • Communicate clearly and confidently with guests and team members
  • Know your way around a POS system, basic math, and high-touch service expectations
  • Maintain grace under pressure and bring thoughtful solutions to every shift
  • Bring a positive attitude, creativity, and passion for hospitality

Responsibilities

  • Create and serve exceptional cocktails, wines, and beverages with consistency and artistry
  • Deliver a warm, engaging, and attentive guest experience at the bar and throughout the dining space.
  • Recommend beverages, upsell featured items, and provide thoughtful food and drink pairings
  • Maintain deep knowledge of spirits, wine, beer, and cocktail techniques
  • Accurately enter orders and handle transactions using the POS system
  • Ensure bar cleanliness, organization, and proper stocking at all times
  • Communicate clearly with kitchen and service teams to ensure seamless execution
  • Recognize returning guests and build authentic relationships
  • Respond to guest needs and resolve concerns with professionalism and grace
  • Uphold all sanitation, safety, and service standards
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