Bartender Experience Curator

Coury Hospitality • Sunnyvale, CA

1d • $21 - $21 • Onsite

About The Position

At TETRA Hotel, part of the Autograph Collection by Marriott, we bring a distinctly elevated and immersive experience to Silicon Valley. Opened in 2022 and recognized as the only AAA Four Diamond Marriott property in the region, TETRA is more than a hotel—it's a destination of elevated design, refined service, and inspired culinary experiences. In partnership with sister property AC Hotel Sunnyvale Moffett Park, our dual-hotel campus boasts 350 stunning guest rooms and suites, sophisticated indoor and outdoor meeting spaces, and a collection of curated dining venues including Adrestia, NOKORI, and Nexus Cafe At TETRA, every detail is a celebration of comfort, connection, and contemporary elegance. We’re seeking a Bartender who brings creativity, precision, and genuine hospitality to every guest interaction. You will be instrumental in crafting exceptional beverage experiences while creating a welcoming and vibrant bar atmosphere.

Requirements

• Are 21+ and hold (or can obtain) Food Handler’s Certification & Training for Intervention Procedures (TIPS)
• Have previous experience in bartending or luxury hospitality
• Possess strong knowledge of cocktail preparation, wine service, and beverage trends
• Thrive in a fast-paced, team-driven environment with a high attention to detail
• Communicate clearly and confidently with guests and team members
• Know your way around a POS system, basic math, and high-touch service expectations
• Maintain grace under pressure and bring thoughtful solutions to every shift
• Bring a positive attitude, creativity, and passion for hospitality

Responsibilities

• Create and serve exceptional cocktails, wines, and beverages with consistency and artistry
• Deliver a warm, engaging, and attentive guest experience at the bar and throughout the dining space.
• Recommend beverages, upsell featured items, and provide thoughtful food and drink pairings
• Maintain deep knowledge of spirits, wine, beer, and cocktail techniques
• Accurately enter orders and handle transactions using the POS system
• Ensure bar cleanliness, organization, and proper stocking at all times
• Communicate clearly with kitchen and service teams to ensure seamless execution
• Recognize returning guests and build authentic relationships
• Respond to guest needs and resolve concerns with professionalism and grace
• Uphold all sanitation, safety, and service standards

Benefits

• Be part of a property where innovation meets luxury, featuring bold dining destinations like Adrestia and NOKORI.
• Work alongside an award-winning culinary team known for seasonal California fare with global influence.
• Thrive in a culture of collaboration, growth, and excellence.
• Elevate your career at a hotel that’s redefining hospitality in Silicon Valley

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed