Bartender
Peachtree Group Hospitality Management•Portland, OR
About The Position
The Banquet Bartender is responsible for preparing and serving alcoholic and non‑alcoholic beverages during banquets, receptions, and special events. This role ensures exceptional guest service, maintains a clean and organized bar area, and adheres to all safety, sanitation, and alcohol service regulations. The Banquet Bartender contributes to a positive event experience by providing efficient, friendly, and professional service.
Requirements
- 1+ year bartending experience; banquet/event experience preferred.
- Strong drink knowledge and customer service skills.
- Ability to multitask in a fast-paced environment.
Nice To Haves
- Alcohol service certification (TIPS/ServSafe) preferred.
Responsibilities
- Set up, operate, and break down banquet bars.
- Prepare and serve alcoholic and non-alcoholic drinks.
- Provide friendly, efficient service and monitor responsible alcohol consumption.
- Follow event orders and coordinate with banquet staff.
- Track inventory, restock supplies, and follow cash-handling procedures.
- Maintain cleanliness and comply with safety and alcohol service laws.
Benefits
- medical
- dental
- vision
- disability
- life insurance
- 401(k) retirement match
- Paid Holidays
- Paid Time Off
- Employee Assistance Program
- Fund
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
