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Century Casinos Inc • Flintstone, MD

72d • Onsite

About The Position

Responsible for the beverage service to guests and servers ensuring efficient and prompt service for restaurant guests.

Requirements

• Must have excellent communication skills, be polite, and present a neat appearance at all times.
• The ability to work with others as a team in an efficient manner.
• The ability to apply common sense reasoning to variety of situations
• Proven experience providing high level of guest service
• The ability to add and subtract two-digit numbers and to multiply and divide
• The ability to read, write, comprehend simple instructions, short correspondence, and memos in English
• The availability to work all shifts.
• The ability to work in a fast–paced environment and stressful situations.
• Must be at least 21 years old.
• Must be able to pass a background investigation and obtain and maintain all work cards as required by the company.
• The ability to verify the right to work in the United States.

Nice To Haves

• High School Diploma or equivalent preferred.
• A minimum of two to three years of experience preferred.

Responsibilities

• Mixes and serves alcoholic beverage and/or non-alcoholic beverages according to established recipes and procedures.
• Mixes and serves beverages in a service station capacity to Beverage/Food Servers in a prompt and efficient manner.
• Takes and fills all food and drink orders and assists in maintaining guests dining area in a clean and neat manner.
• Receives, issues and keeps necessary records of liquor store and supplies.
• Maintains a neat and clean bar station on a continual basis.
• Has knowledge of all Gaming and beverage regulations.
• Monitors guest alcohol consumption and responds accordingly.
• Keeps sight lines neat and organized.
• Ensures no drinks are served unless entered into POS system.
• Receives payment from food and beverage guests/servers in a prompt and courteous manner.
• Adheres to established cash control policies and procedures.
• Requests identification from guests when legal age is in question.
• Answers any guest questions and directs concerns to appropriate management.
• Assists in maintaining standards of health, safety, and sanitation.
• Completes side work, set up or closing duties as assigned.
• Follows all responsible alcohol service guidelines to help assist with guests’ responsible consumption.
• All other duties as assigned.

Benefits

• Opportunities for professional growth
• Paid time off accrual
• Single or family health, vision, and dental benefits
• Access to emergency care for eligible team members
• 401(k) plan with match available for permanent positions after 90 days
• Potential to earn tips and/or commissions

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees