Bartender (Part Time)

Cosm•The Colony, TX

24d

About The Position

A bartender at Cosm delivers high-level hospitality through best-in-class food and beverage service, friendly interactions with fans and team members, and a positive attitude. The role requires an experienced mixologist who is knowledgeable about food and beverage offerings, viewing content, and upcoming events. Bartenders are expected to be passionate about the food and beverage industry and create memorable, Cosmworthy guest experiences. The position involves preparing and maintaining the bar and service area, entering orders accurately into the POS, preparing drinks according to company recipes and standards, and following applicable alcohol-service laws and company policies. Bartenders must work effectively with the team, follow supervisor direction, attend scheduled training, and support a safe, clean, and well-stocked operation. This part-time role may involve varied shifts, including late hours, weekends, and holidays.

Requirements

At least 2 years of previous bartending experience.
Thorough understanding of mixing, garnishing, and serving alcoholic beverages.
Excellent communication and professional interpersonal skills.
Fluency in English and ability to write basic English.
Food handler’s card and state-recognized responsible alcohol certification.
Must be of legal age to create and pour alcoholic beverages under local and state laws.
Ability to work a variety of shifts according to operational needs, including late hours, weekends, and holidays.
Ability to work well under pressure.
Good time management and communication skills.
Ability to continuously stand, walk, and lift up to 10 pounds; frequently bend, squat, reach overhead, and lift up to 20 pounds; occasionally kneel and lift up to 50 pounds; and seldom climb, push, pull, and lift over 50 pounds.
Ability to perform the essential job functions with or without reasonable accommodation.

Nice To Haves

Previous bartending experience in a fast-paced, full-service establishment.

Responsibilities

Prepare the assigned section so it is ready at the scheduled time.
Maintain knowledge of food and beverage menus, specials, seasonal beers and drinks, company products and services, current promotions, recurring events, viewing content, and upcoming events.
Enter food and beverage orders accurately and promptly into the POS.
Help other team members and work as a team to ensure fan satisfaction.
Maintain a clean workstation throughout the shift.
Follow company accounting policies and procedures for credit card and gift card transactions, discounts, promotions, and team member meals.
Engage fans, coworkers, and managers in a positive, friendly, and professional manner, and provide a Cosmworthy experience.
Follow supervisors’ directions, including requests for side work and cleaning.
Follow state liquor laws, company policies, ordinances, and laws when serving alcoholic beverages.
Attend scheduled ongoing food, bar, and service training.
Comply with and support policies in the employee handbook and training manuals.
Keep china and glass breakage to a minimum.
Rotate and stock coolers with the required products and quantities.
Prepare alcoholic drinks according to company recipes and standards; consistently use a jigger and follow drink procedures.
Minimize liquor loss and support cost control.
Keep alcohol storage areas locked and secure.
Demonstrate thorough knowledge of bar setup and closing.
Follow company and state safety guidelines to maintain a safe working environment.