The Bartender is responsible for maintaining a clean and safe work environment, performing duties in compliance with safety procedures and health standards, and ensuring regular and reliable attendance. The role involves selling and preparing alcoholic and non-alcoholic beverages and snacks, providing quality customer service, maintaining a well-stocked and organized bar, monitoring liquor controls, and handling cash transactions. The Bartender also monitors guests for intoxication, alerts security and management to potential issues, coordinates with Cocktail Servers, promotes events, and builds positive relationships with guests and employees. Additional duties include selling change, complying with gaming regulations, reporting concerns about beverages or equipment, adhering to security policies, maintaining general awareness of bar operations, and verifying customer age.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED