Bartender Non-Tipped

Sodexo•Dulles, VA

7d•Onsite

About The Position

As a Non-Tipped Bartender at Sodexo, you will provide exceptional customer service, and mix and serve drinks to patrons, either directly or through servers, quickly and without waste. Bartenders must work well with servers and other employees to ensure customers receive prompt service. General responsibilities include those outlined below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ between accounts, depending on business needs and client requirements.

Requirements

High school diploma, General Education Diploma (GED), or equivalent experience.
0 to 1 year of relevant experience.
Must be of minimum age required to serve alcohol or work as a bartender according to local and state regulations.

Nice To Haves

Ability to prepare a wide range of drink recipes and mix drinks correctly.

Responsibilities

Greets customers, mixes and serves drinks with and without alcohol and creates drink recipes with proper garnishments.
Ensures that the assigned bar area is fully equipped with the necessary tools and products to mix drinks and serve customers.
Prepares accurate start counts and issues inventory or purchase orders as needed to replenish supplies.
Bartenders must be cordial, diplomatic, and attentive when dealing with customers.
A significant amount of walking or traveling by other means.
Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
Ability to reach, bend, stoop, push, and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
Must be able to perform repetitive motions.
Attends work and presents for scheduled shift on time, with sufficient regularity.
Other tasks may be assigned and may vary between accounts, depending on business needs and client requirements.