The Barista makes and serves coffee and espresso drinks, along with related food and beverage items, while handling food according to HACCP guidelines and food-service quality standards. The role interacts with customers and coworkers in a friendly, courteous manner and helps provide prompt, satisfying service. Barista experience is preferred but not required; training is available. The position is offered in full-time and part-time schedules, with days and hours varying. The fixed pay rate is $15.00 per hour. Because the role is in an educational facility, work may be reduced or paused during academic breaks; those periods may be unpaid temporary layoffs. Depending on business needs, associates may be asked to work year-round, potentially at another location during breaks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed