The Barista/stocker works in the hotel market and coffee shop serving Starbucks beverages. The role provides friendly, enthusiastic, professional, and timely service while preparing specialty coffee drinks and engaging with guests. It is a high-volume outlet role that includes cash handling, stocking, and maintaining a clean service area. The position is part-time, with the possibility of becoming full-time as business demands increase. Availability is required on Saturdays and Sundays, with weekday flexibility as needed.
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Job Type
Part-time
Education Level
No Education Listed