As a Barista, you prepare coffee, espresso drinks, teas, and other menu items according to established recipes and procedures, maintaining consistent quality and presentation. You keep the work area clean, safe, and organized, restock supplies, and make sure equipment and service areas are ready for continued use. You work with team members to maintain an efficient workflow, particularly during busy periods. You greet customers, take orders, answer questions, and provide friendly, timely service to help make each visit positive. The role requires attention to detail, organization, and adaptability in a fast-paced environment. It also involves standing for extended periods, moving items weighing up to 50 pounds, and working in varying temperatures. Applicants must be at least 16 years old. Prior food service or customer service experience is preferred. Availability for early mornings, evenings, weekends, and holidays is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed