Barista

Davidson Hospitality Group•New Orleans, LA

10d•Onsite

About The Position

Are you a coffee enthusiast with a passion for crafting the perfect cup of joe? Join our team as a Barista and showcase your skills in our vibrant and fast-paced coffee shop. We are seeking a talented and customer-focused individual who can provide exceptional service and create delicious coffee beverages that will leave our guests craving for more. The Higgins Hotel & Conference Center’s name reflects the contributions of the extraordinary entrepreneur, Andrew Higgins, who designed and built over 20,000 boats in New Orleans that were used in every major amphibious assault of World War II. Conveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space. Higgins Hotel proudly welcomes veterans and individuals with disabilities. We value diverse experiences and are committed to an inclusive workplace.

Requirements

Previous experience as a Barista or in a similar role is preferred
Knowledge of coffee brewing techniques and equipment
Familiarity with various coffee beans and blends helpful
Excellent customer service skills and ability to work in a fast-paced environment
Attention to detail and ability to maintain a clean and organized work area
Ability to work a flexible schedule, including weekends and holidays
Willingness to learn and adapt to new recipes and techniques
Prior cash handling experience

Responsibilities

Prepare and serve a variety of coffee beverages, including espressos, lattes, cappuccinos, and more
Engage with customers, taking their orders, and providing recommendations based on their preferences
Create latte art and ensure each drink is beautifully presented
Maintain a clean and organized work area, including the coffee machines and equipment
Follow health and safety guidelines to ensure the quality and freshness of our coffee products
Upsell additional items such as pastries, snacks, or merchandise
Handle cash transactions and operate the cash register accurately
Provide friendly and efficient customer service, ensuring each guest feels welcomed and valued