Barista/Cafe Attendant

GSR LLCDaniels, WV
$0 - $9Onsite

About The Position

The Barista/Cafe Attendant plays a vital role in creating a welcoming and enjoyable experience for all customers by preparing and serving high-quality coffee and other beverages & food items. This position requires attentiveness to customer preferences and the ability to efficiently manage multiple orders while maintaining a clean and organized workspace. The role also involves handling cash and electronic transactions accurately, ensuring smooth daily operations. Additionally, the Barista/Cafe Attendant contributes to inventory management by monitoring stock levels and communicating needs to management. Ultimately, this position is essential in fostering a positive atmosphere that encourages repeat business and customer satisfaction.

Requirements

  • High school diploma or equivalent.
  • Previous experience in a customer service role, preferably in a cafe or food service environment.
  • Basic math skills for handling transactions.
  • Ability to stand for extended periods and perform repetitive tasks.
  • Legal authorization to work in the United States.
  • Customer service skills
  • Basic math skills
  • Attention to detail
  • Multitasking abilities
  • Organizational skills

Nice To Haves

  • Experience as a barista or in coffee preparation.
  • Knowledge of coffee brewing techniques and equipment.
  • Food handler certification or similar health and safety training.
  • Strong communication skills and a friendly, approachable demeanor.
  • Ability to work flexible hours, including weekends and holidays.
  • Knowledge of coffee brewing techniques
  • Communication skills

Responsibilities

  • Prepare and serve a variety of coffee drinks and other food & beverages according to established recipes and customer preferences.
  • Greet customers warmly, take orders accurately, and provide recommendations when requested.
  • Operate cash registers and handle payment transactions with accuracy and integrity.
  • Maintain cleanliness and organization of the cafe area, including equipment, counters, and seating areas.
  • Monitor inventory levels and assist with restocking supplies as needed.
  • Adhere to all health and safety regulations to ensure a safe environment for customers and staff.
  • Collaborate with team members to ensure efficient workflow and excellent customer service.

Benefits

  • Discounted golf
  • Retail discounts
  • Food discounts
  • Access to fitness center
  • Access to indoor pool
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