Bar Helper (Harry's Ocean Bar & Grille)
About The Position
An iconic Cape May resort hotel, the Montreal Beach Resort remains a favorite destination for beachgoers to the Jersey shore – and has been since the 1960's. Come join an amazing team with a fun culture while working in the beautiful Cape May environment! The property currently consists of our hotel, which boasts 70+ hotel rooms, a locally favorite restaurant, Harry's Ocean Bar & Grille, which includes Cape May’s only rooftop bar, and of course beach service. The resort is also proud to have Cape May’s only oceanfront liquor store – The Wine Cellar at Harry’s. Perks for being a team member: Benefits for Full-time year-round team members 401k for Full-time year-round team members Discounted merchandise and dining Fun work culture Summary: The Bar Helper provides excellent service to all guests who approach the bar. Keeps the bar area cleaned and stocked at all times. Assists the Bartender with various duties.
Requirements
- Must be at least 18 years of age.
- Must be able to lift up to 75 pounds and manually push up to 650 pounds.
- Must be able to bend, pull and carry bar stock to refrigerators and cabinets.
Responsibilities
- Know, understand, and adhere to company established policies and procedures.
- Ensures guest interactions are always positive.
- Smiles with every guest.
- Consolidate, rotate, and secure all alcohol in proper areas as directed by the manager before and after every shift.
- Be knowledgeable, know all products, and special instructions per manager on duty.
- All trash removed brought to dumpsters & boxes broken down.
- Depending on scheduling of next event, restock all glassware, bar groceries, liquor, beer or wine “LBW” as needed for beginning/ending shifts
- Check all glassware inventory for proper quantities, making sure all are clean & polished.
- Any LBW exchanged must be recorded on the transfer sheet at Harry’s, alerting MOD on duty.
- Restock all necessary items needed for event.
- Review all paperwork from the manager, paying attention to special arrangements/details/counts.
- Communicate with MOD on inventory needs.
- Assist bartenders, servers or any team member through efficient service at all times.
- Check in and approve incoming orders from vendors where applicable.
- Keep bar and storage areas in sanitary condition in accordance with Board of Health Standards. See MOD for specifications.
- Cleans bar area, including bar tops, sinks, glasses, refrigerators and other bar appliances.
- Acknowledges, greets and converses in English with customers who approach the bar.
- Manually pushes cart loaded with beer from the keg room to the various bars at least twice during shift.
- Ending shift with MOD approval
- Performs other related duties as assigned.
Benefits
- Benefits for Full-time year-round team members
- 401k for Full-time year-round team members
- Discounted merchandise and dining
- Fun work culture
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
