The Bar Back is responsible for stocking, preparing, and keeping the bar supplied before and during service. This role involves preparing garnishes, fruits, and juices, assisting bartenders with supplies, retrieving and verifying orders, proper product storage, maintaining cleanliness and health standards, scooping and transporting ice, washing dishes, and performing additional duties as requested by management. The position requires knowledge of alcoholic beverage preparation and liquor regulations, basic mathematical skills, manual dexterity for various bar tasks, and the ability to communicate effectively in English. Additionally, the Bar Back must be able to read and understand safe-handling instructions and lift/carry items weighing up to 200 lbs.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed