Banquets Steward

The Boca Raton•Boca Raton, FL

1d•Onsite

About The Position

The ideal candidate will transport and clean cooking utensils and service ware to provide cooks, buspersons and food servers with appropriate equipment for guests’ dining experience. Restock all dishes and utensils as they are cleaned. Also requires cleaning of physical surroundings.

Requirements

Ability to read English language to fully comprehend job requests, caution notices and similar written material.
Ability to perform duties in extreme temperature ranges.
Ability to learn and perform all essential functions accurately and safely with minimal direct supervision, within training period.
High School graduate or equivalent required.
Lifting 50 lbs. maximum with frequent lifting and carrying of objects weighing up to 25 lbs.
It requires walking or standing to a significant degree, as well as reaching, handling, feeling, talking, hearing, and seeing.

Nice To Haves

Some work experience in related field preferred.

Responsibilities

Monitor and maintain sanitation and organization of assigned work areas, kitchen, storage areas, loading dock and garbage areas.
Check the working condition of dish washing machines in accordance with specifications.
Fill with designated chemicals and ensure the temperature level is set to standards.
Clean and dry floors to avoid slip and fall accidents.
Washes dishes and other cooking utensils.
Restocks all clean glasses, silverware, and China.
Performs general cleaning to stay in compliance with Health Department.
Burnish, detarnish and polish silver for proper appearance.
Removes trash from all containers in the F&B areas, taking it to the dumpster located in the loading dock.
Puts away food stock and dry goods in their proper locations.