Banquets Server - Banqueting Operations
About The Position
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Set up banquet meal functions as prescribed by the Banquet Event Order Maintain a professional and positive relationship with Guests and co-workers. Create a work environment that is safe, professional, friendly and conducive to a high level of morale, productivity and performance Interact and service all guest in a cordial and gracious manner while being able to present an upscale professional experience and image Wear appropriate uniform and maintain personal cleanliness Ensures the banquet work station is clean, orderly and stocked with all items needed for the banquet function at all times Informs supervisor of any problems and/or Guest complaints Inform Supervisor of Guest needs which may require special accommodations Cleans off all glasses, silver, china, etc. from all dinner tables, reception tables and buffet tables during and after event Complete all Banquet Server side work
Requirements
- High School Diploma or GED with a minimum of one (1) year server experience preferred or equivalent combination of education and/or experience.
- Possess a professional appearance and demeanor with an outgoing and friendly personality.
- Must be able to communicate effectively with Guests in English, specific to position duties and responsibilities.
- Must be able to stand and exert fast-paced mobility
- Ability to work flexible schedules, including nights, weekends and holidays is required.
- Basic mathematical skills specific to job responsibilities are required, to include the ability to add, subtract, multiply and divide, specific to position responsibilities.
- Ability to continuously maneuver around the banquet facility and property, often standing for long hours.
- Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
Responsibilities
- Set up banquet meal functions as prescribed by the Banquet Event Order
- Maintain a professional and positive relationship with Guests and co-workers.
- Create a work environment that is safe, professional, friendly and conducive to a high level of morale, productivity and performance
- Interact and service all guest in a cordial and gracious manner while being able to present an upscale professional experience and image
- Wear appropriate uniform and maintain personal cleanliness
- Ensures the banquet work station is clean, orderly and stocked with all items needed for the banquet function at all times
- Informs supervisor of any problems and/or Guest complaints
- Inform Supervisor of Guest needs which may require special accommodations
- Cleans off all glasses, silver, china, etc. from all dinner tables, reception tables and buffet tables during and after event
- Complete all Banquet Server side work
Benefits
- Comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
