Banquet Sous Chef - MGM National Harbor
About The Position
Bring your culinary passion and leadership to the spotlight as a Banquet Sous Chef at MGM National Harbor. In this dynamic role within our high-end, luxury banquet facility, you will drive operational excellence and craft unforgettable dining moments for world-class galas and exclusive private events. Partnering directly with the Banquet Executive Chef, you will set premier culinary standards by training and developing kitchen talent, managing daily scheduling and inventory, and ensuring every dish meets our highest benchmarks for quality, flavor, and presentation. If you thrive in a fast-paced, high-volume environment and are ready to lead a dedicated team, apply today to build your career with MGM Resorts International.
Requirements
- High school diploma, GED, or equivalent
- Two years of supervisory/management experience
- Ability to work a varied shift to include weekends, holidays, and evenings
Nice To Haves
- Five years of food production experience in a high-volume hotel/casino environment preferred
Responsibilities
- Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
- Ensure requisitions are processed properly and placed in designated area
- Label and date all products to ensure safekeeping and sanitation
- Maintain knowledge, understanding and preparation of base sauces, stocks and soups
- Ensure food quality is superior and take action to correct any irregularities
- Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
- Assist the Banquet Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
- Prepare and administer kitchen schedule
- Assist the Banquet Executive Chef by establishing goals and objectives that focus on profit, product and people
Benefits
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
- Healthcare, financial, and time off benefits (for eligible employees)
- Free meals in our employee dining room
- Free parking on and off shift
- Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
- medical, dental, vision, life insurance, 401(k) plans, and time off plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
