About The Position

The Banquet Server at Beach House Fort Lauderdale, a Hilton Resort, provides food and beverage service and helps create memorable guest experiences. The role involves friendly, attentive guest interactions; knowledge of menu items and specials; accurate and prompt order handling; maintaining the service station; clearing tableware; preparing banquet spaces; and following health, safety, sanitation, and alcohol-awareness regulations.

Responsibilities

  • Bring an upbeat, friendly attitude to guest interactions and proactively look for ways to make guests’ experiences special.
  • Learn menu items and specials to answer guest questions confidently.
  • Take food and beverage orders, enter them into the point-of-sale system, and promptly deliver completed orders.
  • Keep the service station stocked, clean, and organized.
  • Clear dishware, glassware, and silverware after meal service and transport them to the dishwashing area.
  • Assist with event preparation, including cleaning, arranging and setting banquet tables, and restocking supplies.
  • Comply with health, safety, sanitation, and alcohol-awareness regulations.

Benefits

  • 110 nights of discounted travel through the Go Hilton program, with room rates as low as $40 per night.
  • Employee stock purchase program offering Hilton shares at a 15% discount.
  • Paid parental leave for eligible Team Members, including partners and adoptive parents.
  • Caregiving concierge services.
  • Crisis Concierge support.
  • Free counseling and support through the Employee Assistance Program for eligible Team Members.
  • Paid time off.
  • Health plans, including dental and vision coverage.
  • Retirement plans.
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