Banquet Server

Arcis Golf•Rincón, PR

2d•$17 - $30•Onsite

About The Position

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Requirements

At least 1 year of food and beverage/catering experience
Friendly, outgoing personality with a passion for guest interaction and customer service.
Ability to thrive in a high-volume, fast-paced environment while managing competing priorities.
Team-oriented mindset with a willingness to learn and adapt.
Strong verbal communication skills when interacting with guests, coworkers, and management.
Ability to stand and walk for prolonged periods.
Capable of bending, twisting, crouching, squatting, reaching overhead, and performing similar movements throughout a shift.
Able to safely lift and carry up to 25 pounds using proper lifting techniques.
Must follow instructions carefully, with a strong focus on workplace safety.

Responsibilities

Comply with all company policies as well as applicable state and federal laws governing food and alcohol service.
Uphold food safety practices and keep workstations and equipment clean and compliant with health regulations.
Provide exceptional hospitality and ensure every guest receives a memorable experience.
Handle multiple guest interactions efficiently while communicating requests, concerns, and service-related issues to servers and management.
Complete all assigned station duties accurately and consistently.
Accept direction from banquet captain and work with team members to execute details of the assigned event.