Banquet Manager

Upland Brewing CompanyJeffersonville, IN

About The Position

Banquet Manager - Jeffersonville Summary: Drives sales on the site level by vetting and answering leads, performing community outreach, helping to plan programming, and perform high level event execution.

Requirements

  • High School Diploma or GED equivalent required.
  • Five (5) or more years of banquet experience preferred
  • Excellent verbal, written and interpersonal communication
  • Proven ability to cultivate community partnerships
  • Strong time management and organization skills
  • Previous management/leadership experience
  • Experience using MS Office products and Tripleseat software strongly preferred
  • Valid driver’s license

Nice To Haves

  • Bachelor’s degree preferred

Responsibilities

  • Vets all leads in CRM software and responds to all leads within one business day
  • Stays up to date with tasks assigned in CRM software and keeps templates up to date
  • Follows leads through contract signing
  • Assigns tasks and leads through CRM software
  • Works closely with GM, Chef, and marketing to ensure successful events
  • Establishes and maintains working relationship with community allies such as local chambers, Soln, etc.
  • Conducts community outreach
  • Executes events at high level to keep customers coming back
  • Identifies events and shows to increase marketing and investment opportunities in each market
  • Partners with marketing team on marketing and promotional materials
  • Helps to plan in store programming which drives revenue and highlights the restaurant space
  • Other various operational responsibilities as assigned
  • Directly supervises the banquet team and staff on the day of to ensure flawless execution.
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