The Banquet Houseperson reports to the Banquet and Catering Supervisor and will be responsible for the set-up, maintenance, and take-down of banquet areas according to banquet specifications. This role involves working in a casino environment with potential exposure to secondhand smoke, excessive noise, and stress. The position requires the ability to work varied shifts, weekends, and holidays, and to lift/push/pull up to 75lbs. Exemplary customer service, attention to detail, and effective communication in English are essential.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed