Banquet Chef/Line Cook

BallenIsles Country ClubAurora, CO
Onsite

About The Position

Heritage Eagle Bend Golf Course, located in Aurora, CO, is pleased to announce an excellent career opportunity for a part-time Banquet Chef/Line Cook. We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management. The position performs culinary duties and responsibilities to achieve overall success of the operation.

Requirements

  • High School education or its equivalent.
  • Must have local health and alcohol awareness certification.
  • Basic cooking skills
  • Sauté and broiler skills
  • Food handler’s certification

Responsibilities

  • Responsible for Banquet prep and execution.
  • Ensures cleanliness of the kitchen walk-in coolers and storage rooms.
  • Assist in stocking and rotation of inventory as it arrives and insuring invoices are accurate.
  • Prepares menu items in accordance to set standards and specifications.
  • Achieves the vision set forth in the Food and Beverage statement; to treat our customers and ourselves with respect, and cultivate warmth, friendliness and pride.
  • Represents the club in a professional and exemplary manner and promotes the success of the club to guests, staff and any other parties.
  • Must operate in a safe manner at all times.
  • Shall cooperate in performing any other duty deemed reasonable and necessary by the supervisor or management.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

11-50 employees

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