Banquet Bartender- On Call
About The Position
As a Casual Banquet Bartender, you will support the delivery of exceptional events by preparing and serving beverages with professionalism and efficiency. Working across a variety of functions, you will ensure bar service is smooth, organized, and aligned with Four Seasons standards. You will play a key role in creating a polished and engaging guest experience, maintaining consistency while working within a fast paced banqueting environment. You will also support the Banqueting Operations team to ensure bars are set up, operated, and closed in line with procedures and licensing requirements.
Requirements
- High school education or equivalent experience.
- Minimum two years bartending or related work.
- Ability to pour, mix, and blend a wide variety, of wines, spirits, and missed drinks.
- Ability to accurately process cash and credit card transactions.
Responsibilities
- Prepare and serve beverages efficiently during banqueting events
- Maintain strong knowledge of all bar products, including wines, spirits, and cocktails
- Deliver quick, accurate, and professional service to guests and service teams
- Set up and break down banquet bars in line with operational standards
- Ensure compliance with licensing regulations and weights and measures requirements
- Support the Banqueting Operations team to ensure smooth event delivery
- Maintain a clean, organized, and well presented bar area at all times
- Contribute to a positive, professional, and guest focused atmosphere
- Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
Benefits
- Hourly rate $16.27 plus tips
- 401k participation with company matching program
- Complimentary shift meal prepared by the culinary team
- Complimentary cleaning of employee uniforms
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What This Job Offers
Career Level
Mid Level
Education Level
High school or GED
