Banquet Bartender

Davidson Hospitality Group•Adairsville, GA

8d•Onsite

About The Position

Property Description Barnsley Resort is a luxury destination located in the beautiful foothills of the Blue Ridge Mountains in Georgia, offering a unique and enchanting work environment for those seeking a fulfilling career in hospitality. As a job applicant, joining the team at Barnsley Resort means being part of a renowned property known for its stunning scenery, unparalleled amenities, and exceptional service. The resort offers a range of employment opportunities, from guest services to culinary, spa, and outdoor recreation, providing a diverse and rewarding career path. Barnsley Resort is committed to creating a welcoming and inclusive work culture that values teamwork, creativity, and outstanding guest experiences. Employees can expect to work in a serene and idyllic setting, where they can showcase their skills, grow their career, and be part of a team that delivers extraordinary experiences to guests. Joining the team at Barnsley Resort presents a unique opportunity to be part of a world-class resort that offers an unparalleled experience for both guests and team members alike. Overview Are you a talented mixologist with a passion for creating delightful beverages and providing exceptional service? Join our prestigious hotel or resort as a Banquet Bartender and become an integral part of our team that crafts unforgettable moments for our guests. With high energy and enthusiasm, you will have the opportunity to showcase your creativity and flair while serving a wide variety of beverages at our banquets and events. Whether it's a wedding, corporate gathering, or special celebration, you will play a crucial role in enhancing our guests' experiences with your exceptional bartending skills. If you thrive in a fast-paced environment, possess a wealth of cocktail knowledge, and excel in delivering outstanding service, we invite you to apply and become a key contributor to our team.

Requirements

Prefer one year of bartending experience
Food/Beverage Service Worker Permit, where applicable
Display knowledge of drink recipes, drink and wine merchandising specials
Working knowledge of drink service and bar terminology
Meet minimum age requirement of jurisdiction
Read, write and speak English fluently
Ability to communicate effectively with the public and other Team Members

Responsibilities

Prepare and serve a wide range of alcoholic and non-alcoholic beverages at banquets and events.
Maintain a clean and organized bar area, ensuring all supplies and equipment are readily available.
Interact with guests, take orders, and provide recommendations based on their preferences.
Mix and garnish cocktails according to established recipes and guest specifications.
Adhere to responsible alcohol service guidelines and ensure guest safety.
Collaborate with the banquet team to ensure timely and efficient beverage service.
Handle cash transactions and maintain accurate records of sales and inventory.
Assist in bar setup and breakdown, including stocking and replenishing supplies.