Baking Assistant II - Full Time

Cedar Circle Farm and Education Center•East Thetford, VT

3d•$15 - $17•Onsite

About The Position

Full and part-time baking positions are available in our farm kitchen, May through December. Our farm kitchen produces a variety of freshly baked goods for our farmstand and on-site Hello Café, using high-quality organic ingredients. We are seeking a reliable and detail-oriented Baking Assistant to work closely with the Head Baker and Baking Assistant I to prepare delicious baked goods daily. The position is for 5 days per week, including weekends if needed.

Requirements

Ability to follow recipes precisely and maintain consistency in baked goods.
Able to work quickly and independently in a fast-paced kitchen environment.
Must be able to lift up to 50 lbs and stand for the duration of a shift.
Willingness to learn, take direction, and communicate effectively with the baking team.

Nice To Haves

Professional kitchen experience is preferred, but not required. A willingness to learn and a positive attitude are what matter most.
Ability to work the full season is preferred.

Responsibilities

Assist the Head Baker with mixing ingredients, shaping, and baking a variety of products such as breads, pastries, cookies, and other baked goods.
Measure and prepare ingredients according to recipes, ensuring accuracy and consistency.
Help maintain inventory of baked goods and ingredients, communicating needs to the Head Baker.
Ensure all baked goods meet our quality standards for taste, texture, and presentation.
Maintain a clean, organized workspace and follow food safety and sanitation guidelines.
Check in daily with the Head Baker to review tasks, schedules, and production goals.
Assist with additional baking and kitchen tasks as needed.