Operator 2, Bakery-Oven - 3rd Shift
About The Position
At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you.
Requirements
- Ability to work consistently at required production pace and quality standards
- Ability to read, write, and communicate effectively in English
- Basic problem-solving and attention to detail skills
- Ability to follow written procedures, equipment manuals, and Aspire SOPs
- Ability to stand for extended periods and lift up to 50 lbs.
- Ability to work in hot environments with moving mechanical equipment
Nice To Haves
- High School Diploma or GED
- Bilingual English and Spanish
- Prior experience in a bakery, food manufacturing, or production environment
- Familiarity with GMPs, food safety, and sanitation practices
Responsibilities
- Operate and support oven and proofing processes in accordance with established baking profiles
- Monitor product quality throughout proofing and baking to ensure specifications are met
- Align products entering and exiting the oven to maintain efficient production and cooling flow
- Maintain sanitation standards in oven and proofer areas in compliance with GMPs
- Perform accurate and timely production and quality data entry
- Follow Aspire SOPs, food safety, food security, and Lockout/Tagout procedures
- Maintain a clean, organized, and safe work environment and report any risks or deviations
Benefits
- Comprehensive medical, dental, and vision coverage
- Company-paid life insurance
- Additional voluntary life insurance options
- Paid parental leave
- Generous paid time off
- Paid holidays
- Competitive retirement plans
- Short- and long-term disability coverage
- Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs
- HSA and FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
