Bakery Department Clerk Part-Time

Ridley’s Family Markets•Rupert, ID

5d•Onsite

About The Position

This position is responsible for performing essential duties with accuracy and maintaining a high level of productivity. The role requires excellent customer relations, promoting high morale through open communication, and working effectively with team members. The clerk must comply with all company policies and continually strive to build knowledge and skills. Key responsibilities include pricing, dating, wrapping, and bagging bakery products, recognizing product quality, filling and merchandising displays, receiving special orders, and utilizing suggestive selling techniques. Maintaining attractive displays and product quality to maximize sales and minimize losses is crucial. The clerk must also possess knowledge of bakery items, descriptions, and ingredients to assist customers.

Requirements

Accuracy and high level of productivity
Friendly and courteous behavior
Ability to work together with team members
Compliance with company policies
Willingness to build knowledge and skills
Ability to price, date, wrap, and bag bakery products
Ability to recognize product quality and distinguish between different bakery products
Ability to fill, arrange, rotate, and merchandise displays
Ability to price and code date products clearly and accurately
Ability to receive special orders and use suggestive selling
Ability to maintain attractive cases and displays
Ability to maintain product quality and cost control
Knowledge of bakery items, descriptions, and ingredients

Responsibilities

Exhibit and develop maximum customer relations through friendly and courteous behavior.
Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
At all times remember that our success will be dependent upon our ability to work together.
Comply with all company policies, programs and directives as specified in the Code of Conduct.
Continually strives to build knowledge and skills, both personally and within the department and store through training and education of self and other team members.
Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store’s policies.
Capable of recognizing the quality of and distinguishing between the many different bakery products.
Capable of filling, arranging, rotating and merchandising displays and display cases within the Bakery Department.
Price and code date all bakery products clearly and accurately.
Receives special orders properly and uses suggestive selling methods when possible.
Maintains attractive and appealing cases and displays for increased sales.
Maintains product quality and cost control to maximize sales and profits and minimize losses.
Possesses knowledge of bakery items, descriptions and ingredients so as to better serve our guests and answer any questions that might arise.