A Kroger Bakery Clerk creates an outstanding customer experience through exceptional service and helps maintain a safe, clean environment that encourages customers to return. The clerk assists the department manager in reaching sales and profit goals and monitors established quality assurance standards. Bakery team members are expected to demonstrate Kroger’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The role involves preparing, packaging, and labeling bakery products; assisting customers with orders and product recommendations; maintaining product quality and inventory; and using bakery equipment in accordance with company guidelines. Clerks follow recipes, baking instructions, food-safety requirements, and temperature logs, while helping ensure customers feel welcome and informed. The position requires customer-service skills, basic math, effective communication, teamwork, and the ability to work in a fast-paced environment. A current food handlers permit must be obtained once employed. The role must be performed with or without reasonable accommodation. Kroger describes benefits that may include medical, dental, vision, and prescription coverage; paid vacation and sick leave; confidential financial and emotional counseling; discounts on Kroger purchases; and up to $21,000 in tuition reimbursement over an associate’s career. Benefit availability and eligibility may vary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed