The Bakery Clerk provides friendly and courteous customer service, assists customers with product selections, and supports bakery operations. Duties include handling incoming bakery products, packaging and preparing baked goods, stocking and maintaining displays, ordering decorated cakes, and baking cookies. The clerk is expected to maintain a clean work area and equipment in accordance with company safety and sanitation procedures, attend work reliably, and perform other duties assigned by store management. Training is provided at the store level. Applicants must be 18 years or older. Internal Schnucks candidates have additional preferred tenure and standing requirements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed