The Bakery Clerk supports day-to-day bakery operations by preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the role helps plan daily production, gather ingredients, and follow recipes accurately. Tasks may include icing baked goods, monitoring oven temperatures, and ensuring products meet quality standards. The Bakery Clerk also provides courteous customer service, shares product information, answers questions, and maintains a clean, organized workspace. The role suits someone who enjoys a fast-paced environment, values consistent results, works well with a team, and takes pride in the customer experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed