Baker - Apricity - Mammoth Mountain

Compass Group • Mammoth Lakes, CA

6d • $25 - $28 • Onsite

About The Position

Levy is seeking a Baker to prepare, present, and serve food as needed. This role involves various food preparation tasks, ensuring quality and safety standards are met, and providing excellent customer service. Levy, a leader in the Food, Beverage, and Retail industry, operates in over 200 entertainment, sports, and restaurant venues across the country and is committed to diversity and inclusion.

Requirements

• Must be able to perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Must be able to weigh and measure designated ingredients.
• Must be able to carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Must be able to store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Must be able to clean work areas, equipment and utensils.
• Must be able to distribute supplies, utensils and portable equipment.
• Must be able to utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Must be able to serve customers in a friendly, efficient manner following outlined steps of service.
• Must be able to resolve customer concerns and relay relevant information to supervisor.
• Must ensure compliance with company service standards and inventory and cash control procedures.
• Must assure compliance with all sanitation and safety requirements.

Responsibilities

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages)
• High interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed