BAKER (FULL TIME)

Compass Group•Spring, TX
•$14 - $18•Onsite

About The Position

The Baker prepares breads, pies, cakes, cookies, and other pastries according to recipes and production specifications. The position assists with production planning to meet daily requirements and ensures proper preparation, presentation, food quality, portion control, and serving temperatures. The Baker follows food-safety, sanitation, and OSHA standards, maintains equipment and work areas, and completes assigned shift work in a timely and thorough manner. The role includes completing production records, tracking waste and shortages, monitoring supplies, and informing a supervisor when supplies are low. The Baker also interacts with customers, responds to complaints in a friendly and service-oriented manner, and relays customer concerns to supervisors. The position requires keeping pace calmly, accurately, and efficiently during peak production and service. This is a full-time position with Eurest at ExxonMobil in Spring, Texas. The schedule is Monday through Friday, 5:00 a.m. to 1:00 p.m., with no weekends. The pay range is $14.00 to $18.00 per hour. Experience is preferred.

Requirements

  • Experience is preferred.
  • Must be able to perform the essential functions satisfactorily, with or without reasonable accommodation.

Nice To Haves

  • Prior baking experience.

Responsibilities

  • Bake breads, pies, cakes, cookies, and other pastries according to production and catering sheets.
  • Assist with production planning to meet daily requirements.
  • Follow approved recipes, production standards, and equipment-use procedures.
  • Complete production records, including waste tracking, used and unused portions, and product shortages; notify a supervisor when supplies are low.
  • Ensure proper presentation, food quality, portion control, and serving temperatures.
  • Maintain sanitation and orderliness of equipment, supplies, utensils, and work areas.
  • Handle food appropriately and follow safety regulations during preparation and service.
  • Clean equipment and workstations before leaving the area for other assignments; keep display equipment clean and free of debris.
  • Interact with customers, address complaints in a friendly and customer-service-oriented manner, and relay relevant concerns to supervisors.
  • Keep up with peak production and service calmly, accurately, and efficiently.
  • Check that food is presented, served, and displayed according to standards.
  • Follow sanitation and food- and equipment-handling safety principles, including corporate and OSHA standards.
  • Complete assigned shift work in a timely and thorough manner according to department standards.
  • Perform other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • May be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws
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