Baker
About The Position
Work Schedule: 100% FTE, Days. Shift start times vary between 5:00 and 8:00 am Monday through Friday. Hours may vary based on the operational needs of the department. You will work at the East Madison Hospital. Be part of something remarkable Is baking a passion of yours? Join the #1 hospital in Wisconsin and as a Baker. You’ll be responsible for the preparation of a wide variety of bakery items. If you are an upbeat person who can multi-task, join our team! We are seeking a Baker to: Follow recipes and quality standards to prepare, bake and package a variety of breads, pastries, cakes and desserts. Safely and efficiently operate commercial baking equipment. Maintain cleanliness of work area and follow safe food handling guidelines.
Requirements
- High School Diploma or equivalent
- 1 year food production and/or bakery experience or equivalent culinary training and experience
Nice To Haves
- Culinary training
- ServSafe Certification
Responsibilities
- Follow recipes and quality standards to prepare, bake and package a variety of breads, pastries, cakes and desserts.
- Safely and efficiently operate commercial baking equipment.
- Maintain cleanliness of work area and follow safe food handling guidelines.
Benefits
- health and dental insurance
- paid time off
- retirement plans
- two-week paid parental leave
- adoption assistance
- Tuition benefits eligibility
- referral bonus
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
