Super 1 Foods is a family-owned and operated business founded in 1985. Bakers prepare baked goods and display them in the bakery department. They operate bakery equipment, wrap and price items, decorate cakes and pastries, stock displays, and assist customers. Bakers also maintain a clean work area and follow store safety rules and standards for sanitation, food safety, and personal hygiene. The position has physical demands that include prolonged standing and repetitive tasks, along with occasional lifting of up to 40 pounds. Reasonable accommodations may be made for employees with disabilities to perform essential functions.
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Job Type
Full-time
Education Level
No Education Listed