Production-PT

RISE N ROLL BAKERY LLC•Middlebury, IN
•$15 - $0•Onsite

About The Position

We're not just a bakery; we're a family built on tradition and a passion for crafting exceptional baked goods. Our story began in 2001, with a young Amish couple selling delicious family-recipe treats from their front porch. Since then, we've grown but never forgotten our roots. We still believe in doing things the "old-fashioned way," with a commitment to quality and a personal touch with every item we bake. Our success is a testament to our dedicated team and the core values we hold dear: Integrity - Teamwork – Respect - Stewardship - Continuous Improvement. If you're looking for a place where tradition meets opportunity and where your work truly makes a difference, we'd love for you to join us.

Requirements

  • Ability to follow recipes precisely and maintain consistency in taste and appearance.
  • Demonstrates eagerness and willingness to learn new tasks.
  • Required to work weekends and holidays when needed.
  • Ability to stand and move throughout the facility for extended periods.
  • Capability to perform physical activities, including lifting up to 50 lbs. unassisted, bending, climbing, standing, and walking.
  • Adequate visual and auditory acuity.
  • Ability to work in high-heat environments (ovens).
  • Ability to work in cold temperatures (freezers/refrigerators).

Nice To Haves

  • High School Diploma preferred.
  • Previous commercial food production experience is preferred.
  • Proficiency with commercial mixers, ovens, and high-volume production techniques preferred.

Responsibilities

  • Decorate and finish donuts according to established recipes, standards, and production requirements.
  • Apply toppings, glazes, fillings, icing, and other decorations accurately and consistently.
  • Inspect donuts for quality, appearance, size, and consistency.
  • Operating ovens/mixers
  • Monitoring baking times, temperatures, and product appearance to ensure consistent quality.
  • Proper handling of equipment such as knives, cutters, and other sharp tools.
  • Ability to follow production schedules, recipes, instructions, and established procedures.
  • Maintain sanitation
  • Following GMP and PPE policies
  • Packaging
  • Adhering to safety protocols.
  • Participate in cross-training and learn additional products, equipment, and responsibilities.
  • Performs other related duties as assigned.
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