Baker Helper Seasonal

Big Island CandiesHilo, HI
Onsite

About The Position

Work in our World of Confections! Join our exceptional Big Island Candies' Factory Team, and be a part of producing our signature products, known and enjoyed around the world. Do you love chocolate? Have a true passion for it with all your heart? Crave the excitement of creating a variety of delicious, high-quality confections, ones sure to put beaming smiles on people's faces here in Hawaii and beyond? If you answered, "Yes!", then apply to become a part of Big Island Candies' Factory Team! We will begin interviewing in mid-July with position starting in late August.

Requirements

  • Must be able to work independently or with a team
  • Able to adapt quickly to changing priorities
  • Ability to communicate and share information with peers and internal customers
  • Honest, hardworking and caring
  • Responsible, energetic and detail-oriented
  • Must be able to read, write and speak English
  • Must have basic math skills
  • Must be able to follow instructions
  • Must be able to stand for the duration of the shift
  • Must be able to lift and carry 30 lbs.

Responsibilities

  • Assist with baking cookies, pies, brownies, breads, etc.
  • Set up, operate and disassemble various bakery equipment
  • Demonstrate knowledge and comply with Big Island Candies' Safety, Quality, and Reliability Procedures
  • Uphold Good Manufacturing Practices and Food Safety standards
  • Work safely to prevent injury to self and others, and prevent damage to products, equipment and property
  • Maintain cleanliness within the work area
  • Produce exquisite confectionary products
  • Perform food-safety and quality-control checks
  • Complete other duties as assigned
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