Baker 2

El Rio Grande Latin Market Careers • Grand Prairie, TX

2d

About The Position

The Baker 2 opens the bakery early in the morning and prepares a variety of Hispanic breads and pastries using recipes. The role includes preparing and baking products, maintaining clean equipment and tools, adjusting oven temperatures, recommending recipes to renew the menu and attract customers, and monitoring food supplies. The supervisor may assign other duties common to the Bakery department as needed.

Requirements

• Experience as a Baker, Pastry Chef, or in a similar role.
• Must be at least 18 years of age.
• Familiarity with professional kitchen equipment, including mixers, blenders, and dough sheeters.
• Ability to lift up to 50 pounds unassisted.
• Understanding of food safety practices.
• Excellent time-management skills.
• Ability to remain calm and focused in a fast-paced environment.
• Team spirit and a customer-focused attitude.
• Flexibility to work early morning shifts.
• Recipe experience.

Responsibilities

• Open the bakery early in the morning.
• Clean kitchen equipment and tools before use.
• Weigh flour and other ingredients to prepare dough.
• Prepare, produce, and bake a variety of Hispanic breads and pastries using recipes.
• Adjust oven temperatures to ensure proper baking.
• Recommend recipes to renew the menu and attract more customers, including gluten-free or vegan desserts.
• Track food supplies and place orders as needed.
• Perform other duties common to the Bakery department as assigned by the supervisor.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed