Asst Manager - Produce
About The Position
Responsible with the Produce Manager, for the performance and supervision of all produce clerks. Readies the department for business according to company standards and assists the manager in accomplishing operating objectives. Offers suggestions to customers to provide alternatives; assists customers with special requests and answer questions about produce products and services. Properly merchandise and price product in attractive displays according to company standards. Responsible to the Produce Manager for the enforcement of all company policies and procedures relative to produce stockers and all areas of the department. Oversee and manage receipt, weight, and breakdown of produce. Ensures proper inventory control and product rotation to maximize product freshness and availability, while minimizing waste. Informs department manager of product that is needed; order products as needed. Assists in training of department personnel and notifies the department manager of any personnel issues. May assist employees in the performance of routine departmental functions as needed. Cleans/maintains work area; uses proper procedures for cleaning of equipment; cleans and sanitizes cutting surfaces often and at appropriate times. Support and model safety in the department; communicate expectations with regard to working safely; continuously observe employees to ensure safety is an important part of every employee’s work; recognize and reward employees who consistently work safely.
Requirements
- High School diploma or equivalent experience
- Must be 18 years of age
- One year of related or similar work experience
- Extensive knowledge of produce items
Nice To Haves
- Previous customer service skills desired
Responsibilities
- Performance and supervision of all produce clerks
- Readies the department for business according to company standards
- Assists the manager in accomplishing operating objectives
- Offers suggestions to customers to provide alternatives
- Assists customers with special requests and answer questions about produce products and services
- Properly merchandise and price product in attractive displays according to company standards
- Enforcement of all company policies and procedures relative to produce stockers and all areas of the department
- Oversee and manage receipt, weight, and breakdown of produce
- Ensures proper inventory control and product rotation to maximize product freshness and availability, while minimizing waste
- Informs department manager of product that is needed; order products as needed
- Assists in training of department personnel
- Notifies the department manager of any personnel issues
- May assist employees in the performance of routine departmental functions as needed
- Cleans/maintains work area; uses proper procedures for cleaning of equipment; cleans and sanitizes cutting surfaces often and at appropriate times
- Support and model safety in the department; communicate expectations with regard to working safely; continuously observe employees to ensure safety is an important part of every employee’s work; recognize and reward employees who consistently work safely
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
