The purpose of the Assistant Inventory Control Manager position is to assist the Inventory Control Manager with scheduling and maintenance of inventory counts and management of Inventory Control personnel to ensure maximum operational efficiency. This role involves managing inventory control department processes to ensure product availability and safety for resale, producing and analyzing product reports to optimize operational efficiency, establishing and ensuring compliance with operational best practices for balanced online vs. physical inventory, and managing dead and damaged inventory to optimize levels. The position also requires maintaining branch inventory in compliance with standardized Food Division Inventory Control management procedures to ensure integrity and reduce shrink loss.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed