Market 32

Northeast GroceryBurlington, VT
$16 - $20

About The Position

Price Chopper/Market 32 Supermarkets is accepting applications for future part-time openings across various departments. While most hiring occurs in the front end and night crew, individuals with previous experience may be hired into other departments. The company has a history of promoting from within, and part-time positions can lead to long careers for motivated individuals who drive to help customers. Applicants can specify up to three departments of interest or select "any department." Applications are reviewed based on hiring needs, and selected candidates will be contacted for an interview via phone or email. Unselected candidates will be notified via email.

Requirements

  • Must be reliable and honest.
  • Must possess integrity and professionalism.
  • Strong communication skills.
  • Ability to read and write at the 8th grade level.

Nice To Haves

  • Previous experience in specific departments.
  • Drive, motivation, and desire to help customers.
  • Willingness to work anywhere in the store.

Responsibilities

  • Provide Six-Star Service in the Front-End department.
  • Prepare and present artisan breads in the Bakery department.
  • Fill prescriptions, offer health counseling, and provide service in the Pharmacy department (for Registered Pharmacists or Pharmacy students).
  • Assist customers with floral selections, create custom bouquets, and advise on plant care in the Floral department.
  • Slice meats, prepare salads, and make sandwiches in the Deli/Food Service department.
  • Stock and merchandise non-food items, including first aid and seasonal products, in the General Merchandise department.
  • Stock shelves, merchandise products, and create displays in the Grocery department.
  • Provide high-quality fresh meat to customers in the Meat department.
  • Educate customers on the benefits of produce-rich diets and handle a variety of fruits and vegetables in the Produce department.
  • Provide fresh seafood, assist guests with purchasing, preparation, and serving seafood meals in the Seafood department.

Benefits

  • Potential for long-term career growth.
  • Internal posting of full-time positions.
  • Flexible hours for part-time positions.
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