Assistant Tasting Room Manager - BV

Treasury Wine EstatesRutherford, CA
$69,000 - $80,500Onsite

About The Position

Join Beaulieu Vineyard in our newly built hospitality center in Rutherford. As Assistant Hospitality Manager, you’ll play a key leadership role in bringing this new experience to life—helping shape the tasting room in our culinary & events space, and overall guest journey that will define BV’s next chapter. This is a unique opportunity to partner with our winery chef, culinary, and events teams to deliver elevated, best-in-class food & wine tastings, private events, and activations. As a front-line leader, you’ll drive sales, coach your team, and ensure every guest interaction reflects the warmth and excellence of BV.

Requirements

  • 4+ years of direct-to-consumer sales and/or customer service experience, ideally in wine or hospitality
  • Led and coached teams of 15+ employees, driving results and fostering a positive culture
  • Confident in sales strategy, wine club conversion, and delivering luxury guest experiences
  • Tech-savvy with tools like Shopify, Bloom, Gorgias, TOCK and Microsoft Office
  • Strong communicator with excellent organizational skills and a calm, professional demeanor
  • Flexible — available to work weekends, holidays, and occasional travel
  • Passionate about wine, knowledgeable about Napa Valley, and eager to grow with the company
  • At least 21 years old
  • Able to lift up to 40 pounds

Responsibilities

  • Oversee daily operations of the Tasting Room, ensuring exceptional guest service and sales performance
  • Onboard and implement comprehensive training programs to enhance sales team performance and product knowledge.
  • Inspire and motivate team members to achieve and exceed sales targets through strategic guidance and support.
  • Innovate and expand tour and tastings to meet visitor engagement goals
  • Lead onboarding and training programs to build a knowledgeable, guest-focused team
  • Manage staffing, scheduling, and performance reviews for up to 20 direct reports
  • Develop and implement creative outreach strategies to attract new guest and build lasting relationships
  • Serve as Manager on Duty, handling banking, POS operations, and daily logistics
  • Ensure compliance with safety, beverage service, and food handling standards
  • Support special events and act as an ambassador for the BV brand

Benefits

  • Medical
  • Dental
  • Vision
  • Paid Time Off (vacation, sick time, and holidays)
  • 401K with company match
  • Generous employee product allowance
  • TWEforME Day (an extra day off each year)
  • Flexibility, rewards and discounts
  • Health and wellbeing initiatives
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