Assistant Store Manager

Royal Farms•Greer, SC

About The Position

The Assistant Store Manager supports the Store Manager in managing daily store operations and contributing to short-term planning and strategy that drive store performance. The role supervises store employees and lower-level management, assists with customer escalations, and ensures operational standards are consistently met. When acting on behalf of the Store Manager, the Assistant Store Manager leads the store team to maintain continuity of service, results, and company culture. The position focuses on execution and team development to create a high-performing store environment centered on fairness, respect, customer satisfaction, and operational excellence. The role is full-time and hourly, with performance-based incentives. The anticipated annual earnings estimate is $42,000–$55,000, based on a 40-hour workweek and on-target incentive achievement. The posted hourly pay range is $24.00–$28.00. Actual earnings may vary based on hours worked and performance, and individual offers may vary with experience and location.

Requirements

  • Must be at least 18 years old.
  • High school diploma or GED.
  • At least 1 year of experience in fast food, retail, or related management.
  • Proven leadership skills and ability to supervise and motivate teams.
  • Strong written, verbal, and interpersonal communication skills.
  • Strong organizational skills, including the ability to prioritize and delegate tasks.
  • Basic proficiency in business math, accounting, and computer applications.
  • Demonstrated analytical and decision-making abilities.
  • Able to stand, walk, bend, reach, and lift up to 50 pounds throughout the shift.
  • Able to perform repetitive physical tasks such as squatting, stooping, and crouching.
  • Open availability for mornings, evenings, overnights, weekends, and holidays, according to store business needs.
  • Able to lead, coach, and support a team in a fast-paced, customer-facing environment.
  • Able to use store technology systems, including registers, scheduling tools, and reporting platforms.
  • Must have or obtain an ANSI-approved Food Safety Manager Certification within required timeframes and maintain it thereafter.
  • Must successfully complete the required leadership classroom training curriculum at the designated training center in Baltimore, Maryland, or Laurel, Delaware.
  • Must have reliable transportation and maintain regular, on-time attendance.
  • Must wear slip-resistant shoes while on duty.

Nice To Haves

  • Associate’s (two-year) college degree or higher.
  • Leadership experience in a fast-paced retail, food service, or fuel environment.
  • Prior experience across all areas of store operations, including foodservice.
  • Current ANSI-approved Food Safety Manager Certification.
  • Demonstrated excellence in customer service delivery, relationship building, and clear communication.
  • Experience leading and developing high-performing teams.
  • Experience implementing change with measurable results.

Responsibilities

  • Model and reinforce outstanding customer service, product knowledge, and a friendly store environment.
  • Develop team members’ ability to deliver consistent, efficient, and welcoming customer service.
  • Partner with the Store Manager on short-term initiatives that improve customer satisfaction, sales performance, and community connection.
  • Build positive relationships with the local community, respond to customer feedback, and support company outreach efforts.
  • Ensure proper execution of marketing programs, promotions, and customer-facing initiatives.
  • Support recruiting, onboarding, training, and ongoing development of the store team.
  • Deliver training and communicate new initiatives, promotions, products, policies, processes, and safety equipment with the Store Manager.
  • Coach and provide timely feedback so associates meet performance standards and demonstrate desired behaviors.
  • Recognize team members who uphold company values and performance expectations, and recommend candidates for advancement.
  • Address employee relations matters fairly and with a resolution-oriented approach.
  • Uphold and ensure consistent execution of company rules, policies, procedures, and systems.
  • Maintain accountability for compliance relating to people, safety, assets, and cash management.
  • Promptly address and escalate concerns or violations to the Store Leader and, when appropriate, the District Leader and Human Resources.
  • Monitor vendor activity and enforce company policy when checking in internal and external vendors.
  • Monitor and analyze store performance, metrics, and operational processes to identify improvement opportunities.
  • Partner with the Store Manager to implement short- and long-term strategies supporting sales, profitability, and operational goals.
  • Provide insights and recommendations to help the team achieve performance targets and execute company programs and policies efficiently.
  • Follow safety, security, and operational procedures outlined in SOPs and training materials.
  • Uphold the company mission, core values, and brand standards, reflecting integrity, accountability, and operational excellence.
  • Perform other projects and duties as assigned.
  • Supervise all store employees.
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