Assistant Restaurant Manager at Shake Shack

SSPNew York, NY
Onsite

About The Position

Join our team as an Assistant Restaurant Manager for Shake Shack in a dynamic airport restaurant environment! This role offers a competitive salary, opportunities for bonuses, comprehensive benefits, and career progression. We are looking for an experienced food service professional with a passion for high-volume operations, a strong commitment to food safety, and leadership capabilities.

Requirements

  • Minimum of 2 years restaurant management experience required.
  • Minimum 1 year Quick-Service restaurant management experience required.
  • Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems.
  • Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities.
  • Ability to interact at all levels, including with executives, union representatives, and diverse hourly team members.
  • Proven track record of resolving uncomfortable situations with clients, customers, peers and direct reports.
  • High School Diploma or equivalent

Nice To Haves

  • Shake Shack management experience is highly desirable.
  • associate’s degree or equivalent coursework preferred.

Responsibilities

  • Manage All Front of House and Kitchen Activities
  • Focus on the Food
  • Cost Control
  • Lead and Develop the Team
  • Systems and Processes
  • Merchandising and Displays
  • Handle tasks such as management of funds and media, receiving, inventory, purchasing, team member scheduling and payroll.
  • Forecasting and Budgeting

Benefits

  • Opportunity for quarterly bonus and year-end super bonus
  • Comprehensive Benefits Package
  • Career Progression Opportunities
  • Health, Dental, Vision and Life Plans
  • Paid Time Off
  • 401K with company match
  • Employee Assistance Program
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