Assistant Restaurant Manager

SSP•Calgary, AB

8d•Onsite

About The Position

Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment! We have an exciting opportunity for an Assistant Restaurant Manager. If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you! This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations.

Requirements

High School Diploma or equivalent, associate’s degree or equivalent coursework preferred.
Minimum 2 years in restaurant/food service in a management/supervisory capacity.
Full-Service restaurant management experience required.
Proficient level of computer literacy, including MS Office and Point-of-Sale (POS) systems.
Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities.
Ability to interact at all levels, including with executives, union representatives, and diverse hourly team members.
Proven track record of resolving uncomfortable situations with clients, customers, peers and direct reports.
Legally authorised to work in Canada.
Must be able to provide the necessary government-issued documentation required for airport security clearance.