The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The assistant manager sets an example by following company policies and procedures and expects the crew to do the same. The role requires strong judgment, math, multitasking, communication, and customer-service skills. On-the-job orientation and training are provided. The position also involves general store team-member duties such as operating equipment, stocking ingredients, preparing products, receiving and processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Delivery-related duties may include delivering products and promotional materials using a car. The role includes physical activity such as standing, walking, lifting and carrying supplies, reaching, bending, and occasionally climbing stairs or a ladder. Work may involve hot and cold temperatures, food odors, cornmeal dust, sharp edges, moving mechanical parts, and varying weather conditions.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed