The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost controls, cash control, inventory, food management, customer relations, store cleanliness, marketing, and profitability. The manager sets an example for the crew, follows all policies and procedures, and expects the same from team members. The role also involves providing great customer service, maintaining attendance and punctuality, working to a schedule, and ensuring the store presents a perfect image and adheres to standards. The position includes general store team-member duties such as operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery duties and requirements, including delivering products by car, distributing flyers and door hangers, and having a valid driver's license and access to an insured vehicle. Work takes place in a store and may involve outside tasks and deliveries in varying or adverse weather. Conditions include changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Physical activities may include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and continuous hand use. Delivery work may require carrying food and beverages, driving, and climbing multiple flights of stairs.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed