About The Position

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. The role assists with basic operations procedures, employee development, team member and food safety protocols, and technology operation and troubleshooting. The position requires availability for varying day schedules, including both opening shifts (9am–5pm) and closing shifts (4pm–1am or 2am).

Requirements

  • Must be at least 18 years of age.
  • Excellent customer service skills.
  • Ability to operate and troubleshoot technology.
  • Must be able to work both opening (9am–5pm) and closing (4pm–1am or 2am) schedules.

Nice To Haves

  • Prior leadership experience preferred.

Responsibilities

  • Manage cost controls, inventory control, and cash control while working a shift.
  • Manage customer relations while working a shift.
  • Assist with basic operations procedures.
  • Support employee development.
  • Demonstrate team member and food safety protocols.
  • Operate and troubleshoot technology.

Benefits

  • Competitive hourly rate and benefits package.
  • Training with an industry-leading brand.
  • Excellent career opportunities.
  • Discounts on menu items.
  • Safe, rewarding, and fast-paced working environment.
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